The Lord Nelson Lunch & Dinner Menu
Our chefs will delight with familiar restaurant favourites and some cheeky new dishes to keep you on your toes. Locally sourced ingredients are always used where quality permits.
Dish of the day £ 6.50 Available 12 – 3pm
Monday
Treacle glazed bacon chop, bubble & squeak
Tuesday
Smoked salmon & potato omelette, fennel salad
Wednesday
Midweek breakfast & tomato fried bread
Thursday
Squash, mushroom & Poacher pasty
Friday
Proper fish fingers chips & mushy peas
Snacks & sandwiches – Available 12 – 5pm
Our own pork pie & hot mustard £2.00
Grilled sausages & roast onion sandwich £5.00
Warm beef brisket sandwich, pickles & horseradish £6.50
Daily breads, marrowfat hummus & rapeseed oil £3.50
Ashworths cauliflower fritters & curry mayo £3.00
Beetroot bhajis & mint yoghurt £3.50
Sausage & egg Mack mu" n, fruity brown sauce £6.50
Proper fish finger sandwich & tartar sauce £6.00
Chicken, bacon & sweetcorn mayo sandwich £6.00
Ploughman’s platter, crusty bread & pickles £8.95
Our pub classics available 12-3pm / 5pm -9pm. Fri & Sat till 10pm
**Magnificent 7 offer £7.00 between 5pm -7pm**
To Start
Oxtail soup & horseradish dumplings £5.00
Daily made soup & freshly baked bread 4.00
Half pint o' prawn cocktail, brown bread & butter £6.00 / £10.00
Smoked salmon Scotch egg, shaved fennel, cucumber & granary soldiers £6.00
Crispy fried Taylor’s haggis rissoles, chilli pickled Chanteney carrots £10.95
**Hambleton Bakery linguini, Blue Monday cheese, walnuts & sprouting broccoli £6.50 / £10.50**
Laverstock Farm Mozzarella, salt baked heritage beetroot, orange & thyme dressing £6.00 / £10.50
To Follow
**Spinach, Tipperary soft cheese & parsley baked onions, cider braised lentils £12.50**
**Beer battered Pollock, chips in dripping, marrowfat peas & tartar sauce £10.95**
16oz dry aged sirloin steak (on the bone), hash browns & roast onion butter £21.50
**Grilled salmon fillet, saffron potatoes, purple broccoli & cockle broth £13.50**
**Steamed chicken, rabbit & leek steamed suet pudding, champ potatoes, kale £12.50**
**Slow cooked pork belly, sprout & Stafford’s black pudding potato cake, mustard gravy £13.00**
A bit on the side - £3.00 each
Chips (in dripping) & gravy, Maple glazed Chanteney carrots, Winter greens & walnut butter,
Salt baked beets, Champ potatoes, Hash browns, Baked cauliflower cheese
To Finish
Apple & ginger Betty, thick vanilla custard £5.50
Selection of homemade ice creams, chocolate honeycomb £5.00
Sticky toffee pudding, toffee sauce & ice cream £6.00
Orange marmalade cheesecake fool, honey & almond biscuits £5.50
Selection of award winning British cheeses, chutney & wafers £7.50
Black Forest fudge £1.50
The following vegetables are supplied by Ben & Harry’s allotments in Radcliffe on Trent & West Bridgford- Onions, Plums, Damsons, Carrots & Courgettes
All of our bread is freshly baked and is available to buy @ £2.50 per loaf
**Magnificent 7 cannot be used in conjunction with any other offer